VanGohan Recipe: Week of 2026-04-13

Sweet & Sour Pork

Things you need to prepare

• Cooking oil
• 2 table spoon water

Instructions

1. Marinate pork with Seasoning① for 10 mins, then coat it with potato starch①
2. Stir-fry pork with cooking oil on medium heat. Add carrots and other vegetables. (Microwave carrots for a few mins if you like soft carrots!)
3. When vegetables are cooked, keep them on side of the pan and heat Seasoning④ and 2 table spoon water on the other side of the pan. (Mix the Seasoning ④ well before use)
4. Mix well and done!