VanGohan Recipe: Week of 2026-03-02

Beef Stew

Things you need to prepare

• Cooking oil
• 250ml water

Instructions

1. Coat beef with flour, then stir-fry in a pot with cooking oil
2. When beef is browned, add and cook vegetables
3. Add Seasoning③ for a few mins. Add 250ml water and stew it
4. When beef gets soft, add Seasoning④ and cook on low heat for a while until the sauce gets thick
5. Mix butter at the end