VanGohan Recipe: Week of 2026-09-14

Pork Chop

Things you need to prepare

• Cooking oil
• Salt & pepper

Instructions

1. Salt & pepper and coat pork with flour
2. Cook with cooking oil on medium heat.
3. After both side is browned, turn the heat on low and make sure the pork is cooked well
4. Remove pork and clean the pan lightly
5. Heat Seasoning⑤ in the pan then add the cooked pork and let it get coated in the sauce.
6. Arrange with lettuce and lemon on your plate

Pork Soba With Green Onion

Things you need to prepare

• Salt

Instructions

1. Boil pork with some salt, also boil soba noodles for 6 mins then wash noodles and drain the water
2. Put pork and heated Seasoning②(Adjust taste by adding water) and green onion on top of soba in a bowl
3. If you want cold soba, cool soba noodles by running water and pour the Seasoning② on top!

Stir Fry Pork with Basil

Things you need to prepare

• Cooked rice

Instructions

1. Cook Seasoning① at medium heat
2. Cook onion and bell pepper when you can smell the garlic.
3. Add ground pork, and stir-fry until it’s cooked
4. Add Seasoning④ and shred basil and stir-fry lightly
5. Make a sunny side up egg and put it on top (optional)
6. Put it on/by rice on a place